Malivoire farms benchland vineyards along King Street in Beamsville and has become a well-known champion of Gamay in Niagara, alongside Chardonnay, Pinot and other cool-climate styles. The winery has long leaned toward environmentally minded growing practices and an approachable, food-friendly house style.
Visitors can taste through the current range and, in the warmer months, take in the views across the vines toward Lake Ontario. Its consistent showing in Canadian wine awards has helped cement its place among the region's most respected producers.
